Next picture was the Wagyu Beef with so thin slices and again it make me regret afterwards because of the price. Maybe i don't really know how to enjoy this high class beef but i always wanted to try the Kobe Beef one day. Check this out http://www.youtube.com/watch?v=1Q5bTqobO4o
Not forget the Wagyu Houbayaki beef slices which prepared in a different serving.
And personal opinion i found this kind of preparing taste better. First twist the lime on those beef then eat it with fried garlic and spring onions. This dish served cheaper than the previous two. LOL! Finally the crab & flying fish roe salad was superb, i think this must be the thick juicy crab meat! check it out
Well, my next target would be the Kobe Beef and hopefully in the near future i'll get the chance to try it out!
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